Sunday 19th August 2018.
We enjoyed a lovely sleep in today, the block out curtains
in the room are very effective. Breakfast was a bit more restrained, we didn’t
stuff ourselves silly like yesterday. As it was raining when we were ready to
go to breakfast and blowing a gale, we decided to walk the long way around, via
the main reception building. 981 steps and approx the same on return, popping
in to book our shuttle in to town at 1pm. I’m really hoping I’m working off all
the food as I eat it!
We heard last night from the Indian chef that there was to
be a big Indian wedding over the next 3 or 4 days and he was in charge of all
their meals. So no more theme nights while we’re here which is a shame, we
really enjoyed the one we went to. Bookings will be heavy at the other
restaurants, so we planned and booked dinners through until next Thursday or
Friday. We told the people that were on the shuttle bus in to town today about
the wedding and they had no idea that it was happening. It pays to know people
and get the inside goss!
Tomorrow night we’re going to a local restaurant nearby for
Trevor’s birthday dinner, lobster! Pam’s Restaurant will send a tuk-tuk to
collect us and return us afterwards. Apparently Pam’s runs a cooking class
where you are taken to a market to shop before the cooking, and then you eat
what you cook for lunch. I’m really keen to do this as opposed to the class run
here at the Marriott, simply for 2 reasons. We’re supporting a small local business
and we get to go to a local market. Love local wet markets.
After breakfast I prioritised the painting of the toenails,
in preparation for the obligatory poolside cocktail photos.
Like yesterday, we planned to eat lunch in town as today we
pay our last visit to Tony the tailor for my clothes. We arrived too early, my
clothes weren’t quite ready. They had a blackout for 3 hours yesterday so he
was running behind. We went to Lauman Seafood Restaurant for lunch while we
waited and I ended up buying a cheap pair of sandals from the lady I bought the
scarf from yesterday. When we went back, even the top I ordered yesterday was
ready, but then I did say to him if you make it exactly like the one I left
with him, it would be exactly right! We mentioned that we had come to KL to
celebrate our birthdays and bless him, he gave us a ‘souvenir’. He pulled out 2
big boxes full of ties that Trevor could have his pick of and for me, a pile of
scarves to choose from. How nice of him.
A routine is developing but I don’t know how we’re going to
fill the 2 ½ hours tomorrow that we have used to go into town and visit Tony!
Hopefully, we’ll think of something! I might even get to start reading the book
that I brought with me! When we got back from town, there was a letter under our
door informing us of the wedding and the potential for disruption. But on the
upside, at some point, there will be fireworks! They can’t keep us from seeing
those.
It’s Happy Hour now, so that must mean we’ve been for our
swim! We had planned to swim around until Happy Hour started at 5pm, but by
4.30 we’d had enough and it was actually a bit cool, even for us, so we bailed
and went and got dried and dressed. Don’t know where all the people are today,
yesterday the Infinity Bar was so packed we couldn’t get a seat. Suffering for
my (photographic) art, I sat on the edge of the pool to take my cocktail, toes,
pool shot and got a wet arse for my trouble.
Dinner was back at the Waterfront for a burgers and ribs
type night. The meal was nice enough, but the real entertainment was when
Trevor tried to surprise order me a cocktail. While I was away from the table,
he asked the waitress if there was a cocktail that was like a chocolate
milkshake, thinking back to the mudslides we’d had on a cruise. Somehow this
gets interpreted as a mojito, the resort’s signature Mojito, the Thai Basil
Mojito, mother of all Mojitos!!! It came as a total surprise to both of us and
the poor girl thought she’d done the wrong thing and we had to reassure her it
was ok. You could have used this drink as paint stripper! Even adding half a
glass of water only made it tolerable, and barely that! It was good to try
something different and I won’t be left wondering what that one was like! When
we went to leave, we got another good laugh – the drink bill. The staff present
you with an account of the drinks you’ve had, you sign it and it gets added to
your bill. It only took 3 attempts to print off the correct bill and we all had
a good laugh.
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